
Looking for a new favorite brew? Hibiscus sours are a perfect way to start transitioning from summer to fall.
While still bright, refreshing, and a fun color, hibiscus adds dynamic layered flavor with hints of citrus and spice that make for an easy to drink beer style.
Boulevard Brewing Co. Hibiscus Gose
Inspired by the slightly sour and delightfully sour wheat beers from Goslar and Leipzig, Germany that originated in the 1800’s. Boulevard Brewing Co. is made with coriander and sea salt during the boiling process with dried hibiscus added at the end. This is a great introduction to the sour beer category as its very balanced with a mild sourness.

Boulevard Brewing Co. Hibiscus Gose
Avery Brewing Cucumber Hibiscus Sour
Colorado based Avery Brewing co opened its doors in 1993 and has been brewing eccentric beers ever since. Their Cucumber Hibiscus Sour is barrel aged for a cool, lush, and vivid flavor and a bold pink hue. It’s made with a blend of aromatic honey-malt 2-row and Bravo hops.

Avery Brewing Cucumber Hibiscus Sour
Payette Brewing Co. Aura Guava & Hibiscus Sour Ale
Using a malt combination of acidulated, pilsner, and wheat, Payette Brewing’s Aura Guava and Hibiscus sour ale is a bright and refreshing take on a hibiscus beer. The brewer recommends serving this tart and complex beer in a snifter glass for optimal enjoyment.

Payette Brewing Co. Aura Guava & Hibiscus Sour Ale
Ghostfish Brewing Company Gosefish Hibiscus-Cranberry Gose
Using a blend of cranberry puree and hibiscus, this tart and salty gose is a refreshing and adventurous take on a traditional German sour ale. The brew uses a blend of malted buckwheat, malted millet, malted rice, quinoa and a touch of salt.

Ghostfish Brewing Company Gosefish Hibiscus-Cranberry Gose
Bells Brewing Unite Hibiscus Saison
Brewed with hibiscus flowers, Bell’s Unite ale was first brewed on International Woman’s Day 2019. The Saison style beer has fruity, floral, ad slightly spicy notes making it the perfect brew to transition from summer to fall.

Ghostfish Brewing Company Gosefish Hibiscus-Cranberry Gose
The post Crafty Cans: Hibiscus Beer appeared first on Chilled Magazine.
Source: Mixology News