Our Drink of the Week is the Hatozaki Highball made with Hatozaki Finest Whisky topped with tonic or soda water.

 

Hatozaki was named after the oldest stone lighthouse in Japan, a symbol of safety and guidance listed as a Historical Monument. With a design strongly inspired by the delicate naturalistic art of the Edo era (1603-1868), Hatozaki also incorporates a deep respect to the whisky of Scotland, the country that pioneered the spirit.

 

 

 

Hatozaki Highball

Ingredients:

• 1 1/2 oz. Hatozaki Finest
• Top with Tonic or Soda Water

Preparation: In a highball glass pour the whisky add ice and top with soda water. Garnish with a lemon peel

 

 

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Source: Mixology News