As June ends, we’d like to say goodbye to Pride Month with a few celebratory cocktails.
The resident mixologists at the Renaissance Wind Creek Aruba Resort have crafted a series of Pride-inspired cocktails from a fizzy gin and lychee cocktail named Equality to a fruity Pride Cooler, these libations offer something for everyone.
Equality
Created by Bartender Marc Kelly
Ingredients:
- 2 oz The Violet Fog Gin
- 0.5 oz Bolls Lychee
- 1 oz lime juice
- 1/2 oz Orgeat (Almond) Syrup
- 2 muddled mandarins
- 1 egg white
Preparation: Muddle mandarins in bottom of shaker tin. Combine ingredients in shaker with ice. Shake, strain into a rocks glass.
Legria
Created by bartender Mark Kelly for LG Smith’s Steak & Chop House
Ingredients:
- 2 oz Zapaca rum
- 1 1/2 oz Coconut water
- 1 spoon of strawberry jam
- 1 spoon of peach jam
- 1/2 oz lime juice
- Topped with whipped cream
Preparation: Combine ingredients in shaker tin. Shake, strain into wine glass with ice. Top with whipped cream.
From King to Queen
Created by Sebastian Suarez for SOLE Bar
Ingredients:
- 1 oz. Smirnoff Vodka
- 1/2 oz Malibu Coconut Rum
- 1/4 oz Red Grenadine
- 1/4 oz Blue Curacao
- fresh pineapple juice
Preparation: Build ingredients in cocktail glass. Garnish with dehydrated orange slice and flower.
Pride Cooler
Created by Merly Cardenas for BLUE Bar
Ingredients:
- 2 oz. Bacardi Lemon
- 1 oz. Malibu Coconut Rum
- 1/4 oz Lychee Liquor
- 3/4 oz Passion Fruit syrup
- pineapple juice
- parfait
Preparation: Combine ingredients in shaker, shake, strain into cocktail glass with ice.
The post 4 Cocktails to Wrap Up Pride Month appeared first on Chilled Magazine.
Source: Mixology News
