In the Limelight: Pumpkin

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Pumpkin Runner”,”description”:”A delicious cocktail recipe for Pumpkin Runner”,”image”:”https://chilledmagazine.com/wp-content/uploads/2023/11/BurlockCoast_PupmkinRunner-scaled.jpeg”,”author”:{“@type”:”Person”,”name”:”Marta De La Cruz Marrero, Food & Beverage Operations ManagerBurlock Coast (The Ritz-Carlton, Fort Lauderdale)”},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1/12 oz Crop Spiced Pumpkin Vodka”,”1 oz Fresh Espresso”,”u00be oz In House Made Vanilla Syrup*”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”In a shaker add fresh espresso, crop spike pumpkin vodka and vanilla syrup.”},{“@type”:”HowToStep”,”text”:”Shake and strain into martini glass.”},{“@type”:”HowToStep”,”text”:”Garnish vanilla bean and ground espresso.”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”White Pumpkin SpicedAdau2019s on the River”,”description”:”A delicious cocktail recipe for White Pumpkin Spiced”,”image”:”https://chilledmagazine.com/wp-content/uploads/2023/11/White-Pumpkin-Spiced-scaled.jpeg”,”author”:{“@type”:”Person”,”name”:”Bar Manager Sandy Pare”},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 oz Ketel One Vodka”,”1 oz Kahlua”,”1 tablespoon Pumpkin puree”,”2.5 oz Half and Half”,”.5 teaspoon Allspice”,”Dollop of Marshmallow”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Combine all ingredients except marshmallow into a shaker with ice.”},{“@type”:”HowToStep”,”text”:”Shake vigorously and strain into a glass.”},{“@type”:”HowToStep”,”text”:”Top with marshmallow and torch with kitchen torch (if available).”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Pumpkin Patch Margarita”,”description”:”A delicious cocktail recipe for Pumpkin Patch Margarita”,”image”:”https://chilledmagazine.com/wp-content/uploads/2023/11/LIGHTKEEPERS_PUMPKIN-PATCH-MARGARITA-scaled.jpeg”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“2 oz Tequila Blanco”,”.75 oz Cointreau”,”.75 oz Lime Juice”,”1 oz Pumpkin flavored syrup”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Combine all ingredients into a shaker with ice.”},{“@type”:”HowToStep”,”text”:”Shake vigorously and strain into a cinnamon chili sugar-rimmed glass with ice.”},{“@type”:”HowToStep”,”text”:”Garnish with a cinnamon stick.”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Pumpkin CakeForbici Modern Italian”,”description”:”A delicious cocktail recipe for Pumpkin Cake”,”image”:”https://chilledmagazine.com/wp-content/uploads/2023/11/Forbici-Pumpkin-Cake.jpg”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“2 cups all-purpose flour”,”1.5 cups granulated sugar”,”1 tsp baking soda (sifted to get rid of lumps)”,”2 tsp baking powder”,”2.5 tsp cinnamon”,”3 large eggs, room temp”,”1 cup oil (vegetable)”,”1 can (15 oz) pumpkin puree (or make your own) 1 – pinch of nutmeg”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Combine all dry ingredients. Combine all wet ingredients.”},{“@type”:”HowToStep”,”text”:”Add wet ingredients to dry and mix well.”},{“@type”:”HowToStep”,”text”:”Make sure all is incorporated and there is no visible lumps.”},{“@type”:”HowToStep”,”text”:”Pan spray or butter your baking pan.”},{“@type”:”HowToStep”,”text”:”Place on a preheated 350u00b0 oven.”},{“@type”:”HowToStep”,”text”:”Bake for 40 minutes.”},{“@type”:”HowToStep”,”text”:”Place on cooling rack , make sure cake is cool before adding frosting*.”}],”recipeCategory”:”Cocktail”}