Located within The National Hotel, one of Miami Beach’s iconic art deco landmark beachfront properties, is its sexy Martini Bar.
Recently undergoing a refresh, the space is beautifully elevated while still preserving the history of the hotel built by Architect Roy Frances back in 1939.
The intimate space has a speakeasy vibe to it, and is brought to life by an amazing collection of international art paired tastefully with glass and antique ware from the original bar. Below we have a few of their most popular cocktails on the menu, check them out!
Preparation
- Combine all the ingredients in a shaker.
- Add Ice and hard shake.
- Strain the ingredients on a dry shaker and double dry shake.
- Pour into martini glass and garnish with edible flowers.
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Not Too Fashioned
Ingredients
- 2 oz. Bulleit Rye Bourbon Infused with Coffee Beans and Banana
- .5 oz. Simple Syrup
- 2 dashes of Mole Chocolate Bitters
Preparation
- Pour simple syrup and bitters into a whiskey glass.
- Stir to combine.
- Add ice cubes and pour in bourbon.
- Garnish with orange peel and smoke.
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The post Inside The Martini Bar at The National Hotel + Drink Recipes! appeared first on Chilled Magazine.
Source: Mixology News
