6 Cocktails to Sip this Season

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Bottega Crema di Pistacchio u2013 u201cThink Greenu201d”,”description”:”

Crema di Pistacchio Bottega is a pleasantly sweet, creamy liqueur, characterized by an intense aroma of Sicilian pistachios. With a final touch of high-quality grappa, Crema di Pistacchio Bottega gains a particular aromaticity, making it unique, unmistakable, and lactose-free!n

Itu2019s perfect as an after-dinner drink, cocktail ingredient, and is ideal with panna cotta, pastries, desserts, or ice creams.n”,”image”:”https://chilledmagazine.com/wp-content/uploads/2024/01/PISTACCHIO_COMP_COCKTAIL_BOTTEGA-CL50_WB_LR.jpg”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 oz Bottega Crema di Pistacchio Liqueur”,”2 oz Sausage Tree Vodka”,”1 drop of Absinthe”,”Coconut Shavings (for rimming)”,”Pistachio Dust (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Rim a chilled Martini glass with coconut shavings, set aside.”},{“@type”:”HowToStep”,”text”:”Pour Pistacchio, Vodka, and absinthe into a cocktail shaker over ice and shake energetically for a few seconds.”},{“@type”:”HowToStep”,”text”:”Strain into a chilled Martini glass.”},{“@type”:”HowToStep”,”text”:”Add some pistachio dust on top and enjoy!”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Gran Duque Du2019Alba Solera Gran Reserva u2013 u201cThe Duqueu2019s Side Caru201d”,”description”:”

Gran Duque Du2019Alba Solera Gran Reserva is mahogany colored with gold highlights. Youu2019ll find aromas of oak, prune, and sherry. Itu00a0can be used in a wide variety of cocktails andu00a0makes for an excellent end to an enjoyable meal this holiday season.n”,”image”:”https://chilledmagazine.com/wp-content/uploads/2024/01/Spice-King-Boulevardier-1.jpg”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 3/4 oz Gran Duque du2019Alba Solera Grand Reserva”,”1/2 oz Bauchant Orange Liqueur”,”1 oz Fresh Lemon Juice”,”1/2 oz Simple Syrup”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Rim a coupe glass with a lemon wedge.”},{“@type”:”HowToStep”,”text”:”Dip in sugar and set aside (optional).”},{“@type”:”HowToStep”,”text”:”Add all ingredients in a shaker filled with ice.”},{“@type”:”HowToStep”,”text”:”Shake vigorously.”},{“@type”:”HowToStep”,”text”:”Double strain into the coupe glass.”},{“@type”:”HowToStep”,”text”:”Garnish with an orange peel and enjoy!”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Wemyss Peat Chimney u2013 u201cPenicillinu201c”,”description”:”

Peat Chimney is a small batch, hand-crafted Scotch whisky that captures the allure of smoke in a balanced expression rich in smoky maritime and citrus notes.n

Aromas of heather smoke drift alongside stone fruits and orange zest. On the palate, warm peat puffs over rich espresso and muscovado sugar.n

To finish, flinty minerality sizzles out to a soft, sweet finale. Enjoy Peat Chimney neat, on the rocks, served crisp and invigorating. Or in a Highball with soda water and mint sprig garnish, or a smoky take on an Old Fashioned or Penicillin.n”,”image”:”https://chilledmagazine.com/wp-content/uploads/2024/01/Peat-Chimney-Penicillin-1.jpg”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 1/2 oz Peat Chimney”,”3/4 oz fresh lemon juice”,”3/4 oz honey & ginger simple syrup”,”Lemon peel (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Shake all ingredients together with ice.”},{“@type”:”HowToStep”,”text”:”Strain into a rocks glass over fresh ice.”},{“@type”:”HowToStep”,”text”:”Garnish with a lemon peel & piece of candied ginger (optional).”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Drumshanbo Gunpowder Irish Gin – Misteltoe Fizz”,”description”:”

Celebrate the holidays with a Drumshanbo Gunpowder Irish Gin Mistletoe Fizz. With a sparkle and a pop, this cocktail celebrates the spirit of this holiday season.n”,”image”:”https://chilledmagazine.com/wp-content/uploads/2024/01/Mistletoe-Fizz.png”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 1/2 ozu00a0Drumshanbo Gunpowder Irish Gin”,”4 cranberries”,”3 oz tonic water”,”1 oz sparkling cider”,”1 rosemary sprig (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Muddle cranberries in a highball glass.”},{“@type”:”HowToStep”,”text”:”Add ice and remaining ingredients and stir to combine.”},{“@type”:”HowToStep”,”text”:”Enjoy!”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Kingsbarns Balcomie u2013 u201cCastle Cobbleru201d”,”description”:”

Kingsbarns Balcomie is a fruity, light and balanced whisky bottled from ex-Oloroso American Oak Sherry Butts. These casks were specifically chosen by Isabella Wemyss for their gentle oak flavours and sherry rich sweetness to compliment the fruity character of the Kingsbarns spirit.n

This allows for the perfect balance between the spirit and the wood. Youu2019ll find notes of sweet tinned pineapple up front, orange peel, cake spice, with a hint of dried apricot and roasted hazelnut on the finish.n”,”image”:”https://chilledmagazine.com/wp-content/uploads/2024/01/Balcomie_Cobbler_Left_NewNecks-scaled.jpg”,”author”:{“@type”:”Person”,”name”:””},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 1/4 oz Kingsbarns Balcomie Single Malt Scotch”,”1 1/2 oz Williams & Humbert Oloroso Sherry”,”1/2 oz Citrus Oleo Saccharum or Lemon Simple Syrup”,”Lemon Wedge (for garnish)”,”Orange Wedge (for garnish)”,”Mint Sprig (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Add the Kingsbarns Balcomie, Oloroso Sherry and Citrus Oleo Saccharum to a shaker with ice and shake vigorously.”},{“@type”:”HowToStep”,”text”:”Strain over fresh ice in a wine glass.”},{“@type”:”HowToStep”,”text”:”Garnish with the lemon wedge, orange wedge and mint sprig.”},{“@type”:”HowToStep”,”text”:”Enjoy!”}],”recipeCategory”:”Cocktail”}