Chilled 100 Bartenders Craft Locally Inspired Cocktails using Templeton Whiskey

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Perfectly Rye-diculous”,”description”:”A delicious cocktail recipe for Perfectly Rye-diculous”,”image”:”https://chilledmagazine.com/wp-content/uploads/2025/03/rye-diculous-recipe.jpeg”,”author”:{“@type”:”Person”,”name”:”Carol Donovan – @Intoxicating_Fun / facebook.com/carol.donovan1″},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 u00bd oz. Templeton Straight Rye Whiskey”,”u00be oz. Fresh Squeezed Pink Grapefruit Juice”,”u00bd oz. Rosemary-Honey Syrup*”,”Fresh Grapefruit Twist & Sprig of Rosemary (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Prepare cocktail glass: Lightly rim all or part of the glass with a combination of turbinado sugar & salt.”},{“@type”:”HowToStep”,”text”:”Measure Templeton rye, grapefruit juice and rosemary-honey syrup into mixing glass.”},{“@type”:”HowToStep”,”text”:”Add ice.”},{“@type”:”HowToStep”,”text”:”Shake well.”},{“@type”:”HowToStep”,”text”:”Strain into prepared glass.”},{“@type”:”HowToStep”,”text”:”Garnish with grapefruit twist & sprig of rosemary.”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Smoked Chocolate Pecan Old Fashioned”,”description”:”A delicious cocktail recipe for Smoked Chocolate Pecan Old Fashioned”,”image”:”https://chilledmagazine.com/wp-content/uploads/2025/03/smoked-choc-pecan-old-fashioned-recipe.jpg”,”author”:{“@type”:”Person”,”name”:”Terence Allen – @mixapothecary”},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“2 oz. Chocolate Infused Templeton Rye”,”1 oz. Pecan Syrup*”,”2 dashes Chocolate Bitters”,”Orange Slice”,”Double rocks glass and a long orange curl”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”In a mixing glass, add 2 oz. of chocolate infused Templeton Rye, 1 oz. Pecan syrup, 2 dashes of chocolate bitters.”},{“@type”:”HowToStep”,”text”:”Add ice and stir.”},{“@type”:”HowToStep”,”text”:”Place the orange slice in the bottom of the rocks glass then add 1 large ice cube then add the stirred mixture.”},{“@type”:”HowToStep”,”text”:”Place a smoker on top and smoke with Pecan wood chips.”},{“@type”:”HowToStep”,”text”:”Drape the orange curl in and around the front of the glass.”},{“@type”:”HowToStep”,”text”:”Infuse 2 cups of Templeton Rye with 1 cup of cocoa nibs in a glass jar for 2 days.”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Only Fans Sour”,”description”:”A delicious cocktail recipe for Only Fans Sour”,”image”:”https://chilledmagazine.com/wp-content/uploads/2025/03/only-fans-sour-recipe.jpg”,”author”:{“@type”:”Person”,”name”:”Shaun Gordon – @last_word_life”},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“2 oz. Templeton Rye”,”u00be oz. Passion Fruit Puru00e9e (Boiron)”,”u00be oz. Lemon Juice”,”u00be oz. Vanilla Rose Syrup*”,”1 Egg White”,”u00bd oz. Red Wine”,”Dried Rose Petals (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Add all ingredients but red wine to shaker tin, wet shake vigorously with ice, dump ice, dry shake to build froth, strain into coupe glass, float red wine, garnish with dried rose petals.”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Catch Her in the Rye”,”description”:”A delicious cocktail recipe for Catch Her in the Rye”,”image”:”https://chilledmagazine.com/wp-content/uploads/2025/03/catch-her-in-the-rye-recipe-scaled.jpeg”,”author”:{“@type”:”Person”,”name”:”Jules Comtois – @JustJulesBartending”},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“1 u00bd oz. Coconut Oil Fat Washed Templeton Rye”,”u00bd oz. Bual Madeira”,”u00be oz. Mr. Black Coffee Liqueur”,”u00be oz. Vanilla Demerara”,”1 oz. Espresso”,”u00bd oz. Vegan Heavy Whipping Cream”,”Fresh Grated Nutmegu00a0(for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Coconut Oil Fat Washed Templeton Rye, add ingredients to shaker, shake, strain into couple glass.”},{“@type”:”HowToStep”,”text”:”Garnish with whipping cream and fresh nutmeg.”}],”recipeCategory”:”Cocktail”}

{“@context”:”https://schema.org/”,”@type”:”Recipe”,”name”:”Iowa Caramel Apple Mule”,”description”:”A delicious cocktail recipe for Iowa Caramel Apple Mule”,”image”:”https://chilledmagazine.com/wp-content/uploads/2025/03/iowa-caramel-mule-recipe.jpg”,”author”:{“@type”:”Person”,”name”:”Nancy Foley – @straybartenderiau2003″},”prepTime”:”PT5M”,”cookTime”:”PT0M”,”totalTime”:”PT5M”,”recipeYield”:”1 serving”,”recipeIngredient”:[“2 oz. Templeton Fortitude Bourbon”,”1 oz. 100% Apple Juice”,”u00bd Fresh Squeezed Lime Juice”,”u00bd oz. Caramel Sundae Syrup”,”1 oz. Ginger Beer”,”3 oz. Lemon Lime Soda Pop”,”Copper Mule Mug, Apple Wheel drizzled with caramel (for garnish)”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Fill copper mug with ice, add 2 oz.”},{“@type”:”HowToStep”,”text”:”Templeton Fortitude Bourbon, 1 oz. 100% apple juice, u00bd fresh squeezed lime juice, u00bd oz. Carmel Sundae Syrup.”},{“@type”:”HowToStep”,”text”:”Stir for dilution and mix the ingredients, fill glass with ice and top 1 oz. ginger beer, and top with lemon lime soda.”},{“@type”:”HowToStep”,”text”:”Add apple wheel and drizzle with caramel (when cutting apples, spray lime juice to keep white).”}],”recipeCategory”:”Cocktail”}