Drink of the Week: Be My Bellini

By February 9, 2020Mixology News

Peach Ginger Bellini, champagne cocktails, mango garnish, featured image

Be My Bellini

This Valentine’s Day and opt for a simple but elegant cocktail with a Peach Ginger Bellini.

Expert mixologist Manny Hinojosa mixes with one of the newest flavors from The Perfect Purée of Napa Valley—Peach Ginger blend—in his authentic and effortless Bellini, with flavors of ripe yellow peaches, real ginger, and a hint of citrus.

Beverage professionals are invited to order complimentary samples of Peach Ginger blend at PerfectPuree.com/Chilled.


Peach Ginger Bellini, champagne cocktails, mango garnish

Peach Ginger Bellini

Peach Ginger Bellini

Ingredients: 

  • Champagne
  • 1 oz. The Perfect Purée Peach Ginger blend, thawed
  • Fresh peach slices and lemon peel

Preparation: Add Peach Ginger blend to Champagne flute, top with Champagne. Garnish with lemon peel and peach slices.

The post Drink of the Week: Be My Bellini appeared first on Chilled Magazine.

Source: Mixology News

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