Celebrate National Espresso Martini Day with this riff on the classic!
Manny Hinojosa, Cazadores global brand ambassador, mixes his Espresso Ginger Martini with coffee liqueur to mellow espresso’s bitter side. The result: an amazing blend of powerful espresso and the spicy heat of ginger. Check out the recipe below!
Photo by Manny Hinojosa
Espresso Ginger Martini
by Manny Hinojosa
Ingredients
- ½ oz. The Perfect Purée Sweet Ginger
- 1 oz. Cazadores Café
- 3 oz. Fresh Brew Coffee
- 1 pinch Ground Coffee, for garnish
Preparation
- Combine all the ingredients in a cocktail shaker with ice.
- Shake vigorously and serve up.
- Add a pinch of ground coffee to garnish.
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Source: Mixology News
