Malibu Rum brings a taste of the Caribbean to every rum-based cocktail.
A true nod to the tropics, Malibu Original shares the spirit of summer in every pour with smooth, sweet notes of coconut in every sip. If you’re looking for a way to celebrate National Piña Colada Day this year, mix up one of these variations on the classic cocktail with coconutty, satisfying Malibu. And if you want to add a refreshing twist, make it with one of our favorite Malibu flavors for endless sip-abilities. We guarantee that these sweet, tropical cocktails will instantly whisk your spirit away to a relaxing beach vacation in no time.
Piña Colada
Ingredients:
- 1 oz. Malibu Original
- 1.5 oz. Pineapple Juice
- .5 oz. Coconut Cream
Preparation: Pour everything into a shaker with ice. Shake, pour and enjoy!
Bubbly Piña Colada
Bubbly Piña Colada
Ingredients:
- 1.5 oz. Malibu Original
- .5 oz. Pineapple Juice
- .5 oz. Coconut Cream
- 3 oz. Sparkling Wine
- Pineapple Slice (to Garnish)
Preparation: Pour all ingredients (except prosecco) into an ice-filled shaker. Shake until cold, pour prosecco into the shaker and stir. Strain into a chilled glass and top with a slice of pineapple.
The post Must Mix: 2 Malibu Cocktails to Make on National Piña Colada Day appeared first on Chilled Magazine.
Source: Mixology News
