Our Drink of the Week is the drink of the moment—the Espresso Martini.
This holiday season try a Peppermint Espresso Martini made with Jackson Morgan Southern Cream in Peppermint Mocha.

Peppermint Espresso Martini
Ingredients
- 1 ½ oz Jackson Morgan Southern Cream in peppermint mocha
- ½ oz Coffee Liqueur
- 1 oz Vodka
- 2 oz Espresso, Room Temperature
- Coffee Beans (for garnish)
Preparation
- dd all ingredients to a cocktail shaker with ice.
- Shake and strain into a glass, garnish with coffee beans.
- Enjoy.
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Jackson Morgan is made with real Tennessee whiskey and dairy cream. The Peppermint Mocha is 15% ABV and 30 Proof. its rich chocolate flavor and peppermint-stick bite are a natural match for the holiday season.
The post Peppermint Espresso Martini appeared first on Chilled Magazine.
Source: Mixology News