Just in time for National Tequila Day our Drink of the Week is Santiago created by Oscar Gil using Mijenta Reposado, sherry, and a few dashes of orange bitters.

 

Beautifully balanced in its simplicity, the drink is a classic way to celebrate one of our nation’s favorite spirited days.

 


 

SANTIAGO 

SANTIAGO Cocktail

by Oscar Gil  

ingredients:

  • 2 oz. Mijenta Reposado
  • 1/2 oz. Pedro Ximenez Sherry
  • 3 dashes orange bitters

Preparation: Stir all the ingredients and strain into an Old-Fashioned glass. Garnish with an orange peel.

The post Santiago appeared first on Chilled Magazine.

Source: Mixology News

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